| 000 | 00639nam a2200205zi 4500 | ||
|---|---|---|---|
| 005 | 20220228104427.0 | ||
| 008 | 970106s1972 xxua 000 0 eng d | ||
| 035 | _aMX001000175920 | ||
| 050 |
_aTX943 _bR68 |
||
| 100 |
_aRoss, Lynne Nannen, _eautor |
||
| 245 | 1 | 0 |
_aWork simplification in food service : _bIndividualized instruction. |
| 264 | 1 |
_aAmes : _bIowa State University press, _c1972 |
|
| 300 | _a124 páginas | ||
| 650 | 4 | _aMetodos en ingenieria | |
| 650 | 4 | _aServicios de alimentación | |
| 336 |
_atexto _2rdacontent |
||
| 337 |
_asin medio _2rdamedia |
||
| 338 |
_avolumen _2rdacarrier |
||
| 999 |
_c4975 _d4975 |
||